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  • Courses
    • Animal Welfare
      • Managing Enterocytozoon hepatopenaei at Shrimp Farms
      • Managing Enterocytozoon hepatopenaei at Shrimp Hatcheries
      • Managing Early Mortality Syndrome at Shrimp Farms
      • Managing Early Mortality Syndrome at Shrimp Hatcheries
    • Seafood Safety
      • Seafood Safety for Aquaculture Products
      • Good Manufacturing Practices at Aquaculture Processing Plants
      • Aquaculture Compliance With U.S. Food Safety Modernization Act
    • Social Accountability
      • Fundamental Labor Rights
      • Worker Safety & Health
      • Community Relations
    • Water Quality
      • Water Quality in Aquaculture: An Introduction
      • pH Management in Aquaculture
      • Total Suspended Solids Management in Aquaculture
      • Pond Liming and Fertilization
      • Feeding and Water Quality
      • Dissolved Oxygen Management in Aquaculture
      • Phosphorus and Phytoplankton Management in Aquaculture
      • Ammonia and Toxic Metabolite Management in Aquaculture
      • Water Circulation and Aeration
      • Pond Bottom Management in Aquaculture
    • IPRS Implementation
      • USSEC: IPRS Implementation
  • Spanish [Español]
    • Calidad del Agua [Water Quality]
      • Gestión de Fósforo y Fitoplancton en Acuacultura [Phosphorus and Phytoplankton Management in Aquaculture]
      • Gestión de Oxígeno Disuelto en Acuacultura [DO Management in Aquaculture]
      • Gestión de pH en Acuacultura [pH Management in Aquaculture]
      • Gestión de Sólidos Suspendidos Totales en Acuacultura [TSS Management in Aquaculture]
    • Animal Welfare
      • Gestión de Enterocytozoon hepatopenaei en Granjas de Camarón [Managing EHP at Shrimp Farms]
      • Gestión de Enterocytozoon hepatopenaei en Criaderos de Camarones [Managing EHP at Shrimp Hatcheries]
      • Gestión del Síndrome de Mortalidad Temprana en Granjas de Camarones [Managing EMS at Shrimp Farms]
      • Gestión del Síndrome de Mortalidad Temprana en Criaderos de Camarones [Managing EMS at Shrimp Hatcheries]
  • Chinese [中文]
    • 水质 [Water Quality]
      • 水产养殖中的磷和浮游植物管理 [Phosphorus and Phytoplankton Management in Aquaculture]
      • 水产养殖中的溶解氧管理 [DO Management in Aquaculture]
      • 水产养殖中酸碱值管理 [pH Management in Aquaculture]
      • 水产养殖中总悬浮物管理 [TSS Management in Aquaculture]
    • Animal Welfare
      • 对虾养殖场的EHP应对和管理 [Managing EHP at Shrimp Farms]
      • 虾孵化场虾肝肠孢子虫控制 [Managing EHP at Shrimp Hatcheries]
      • 对虾养殖场的EMS应对和管理 [Managing EMS at Shrimp Farms]
      • 虾孵化场早期死亡综合症管理 [Managing EMS at Shrimp Hatcheries]
  • Vietnamese [Tiếng Việt]
    • Animal Welfare
      • Quản lý bệnh vi bào tử trùng Enterocytozoon hepatopenaei tại trại nuôi tôm [Managing EHP at Shrimp Farms]
      • Quản lý bệnh vi bào tử trùng Enterocytozoon hepatopenaei tại trại giống tôm [Managing EHP at Shrimp Hatcheries]
      • Quản lý hội chứng chết sớm tại trại nuôi tôm [Managing EMS at Shrimp Farms]
      • Quản lý hội chứng chết sớm tại trại giống tôm [Managing EMS at Shrimp Hatcheries]
  • English ‎(en)‎
    • English ‎(en)‎
    • English (United States) ‎(en_us)‎

Global Aquaculture Alliance

At The Global Aquaculture Alliance, our mission is to promote responsible aquaculture practices through education, advocacy and demonstration.
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Social Accountability Courses

Addressing social issues can be complicated. Understanding the fundamentals is the first step toward ensuring that seafood is produced and sourced responsibly.
more ...
  • Food Safety
    Seafood Safety

    These courses identify potential food safety problems at aquaculture facilities and the layers of management required to control them. They describe sound food safety programs, which include understanding of regulations, regular process monitoring and employee training.

    Browse Courses

    Social Responsibility
    Social Accountability

    GAA’s social courses help aquaculturists understand the principles of social accountability, not just comply with standards or regulations. Topics covered include fundamental labor rights, worker safety and health in the workplace and housing, and community relations.

    Browse Courses

    Water Quality
    Water Quality

    This series explains basic principles of water quality and procedures that minimize environmental impacts. The courses describe how to measure key water quality parameters and maintain them within optimum ranges. Environmental issues and solutions are also addressed.

    Browse Courses

    Animal Welfare
    Animal Welfare

    This important program conveys best management practices that limit the presence and impacts of destructive animal diseases. Courses cover the importance of biosecurity, use of healthy seedstock, proper feeding and other aspects of pond and hatchery management.

    Browse Courses


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Global Aquaculture Alliance

2 International Drive, Suite 105
Portsmouth, NH 03801 USA
Tel: 1-603-317-5000
Office hours: Mon–Fri, 8a.m. – 5p.m. EST

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